Back in print, This best-selling book on chicken illustrates just how versatile chicken can be. In today’s busy households, chicken has become a standard meal for people who want good and healthy food in a hurry. With 125 Best Chicken Recipes, there are dozens ofvdifferent ways to prepare delicious and inspired chicken dishes — all in record time.

Whether using a skillet, frying pan, oven or grill, most of these recipes can be prepared in 20 to 30 minutes. With just a few ingredients, chicken happily takes up flavors from all parts of the globe, whether it’s Coq au Vin from Europe or the savory curry flavors of Easy Tandoori from India.

Woks, Wings and Wraps
Burmese Chicken Thighs, Tex-Mex Wings, Roasted Chicken Fajitas

Substantial Soups
Chicken Cheese Chowder, Hot and Sour Soup

Satisfying Salads
Curried Chicken and Pasta Salad, Thai Chicken Noodle Salad, Chicken Caesar

Oven Roasting and Broiling
Orange-Rosemary Glazed Chicken Breasts

Sautées and Skillet Suppers
Quick Coq au Vin, Braised Chicken with New Potatoes and Peas

Pasta and Rice
Mediterranean Pasta, Penne with Herbed Chicken Sauce

Great Grills
Gremolata Grilled Chicken, Chicken and Summer Fruit Kabobs.

This book features a complete menu as well as helpful make-ahead tips and shopping suggestions for each recipe. Also included are 50 easy recipes for appetizers, salads, side dishes and desserts.